The Secret to Perfect Tandoori Chicken

There is nothing quite like the smoky, charred flavour of authentic Tandoori Chicken. Originating from the Punjab region, this dish has become a global phenomenon, and for good reason.

The Marinade is Everything

The secret lies in the yogurt marinade, infused with a bold blend of spices including garam masala, ginger, garlic, and bright red Kashmiri chili powder. This not only tenderizes the meat but also creates that signature vibrant colour.

At Essence of Spice, we marinate our chicken for a minimum of 24 hours to ensure every bite is packed with incredible flavour.

Come try it fresh out of our clay oven tonight!